In a recent food safety alert, Hartford Bakery, Inc. has announced a voluntary recall of its “Lewis Bake Shop Artisan Style 1/2 Loaf” due to the potential presence of undeclared hazelnuts. This decision follows concerns that consumers with nut allergies might face serious health risks if they consume the affected products. The recall impacts approximately 883 loaves distributed across several states, raising awareness among consumers regarding product labeling and food safety protocols.
| Article Subheadings |
|---|
| 1) Understanding the Recall |
| 2) Health Risks for Consumers |
| 3) Distribution of Affected Products |
| 4) Identification of Affected Products |
| 5) Consumer Actions and Company Response |
Understanding the Recall
The recall was initiated by Hartford Bakery, Inc. due to the discovery that certain production lots of the “Lewis Bake Shop Artisan Style 1/2 Loaf” might contain undeclared hazelnuts. According to the company, the ingredient was not clearly marked on the packaging, which identified potential allergens generally as “tree nuts.” The affected loaves belong to six specific production lots, prompting immediate action to ensure consumer safety. The recall announcement was made public via the Food and Drug Administration (FDA), which plays a crucial role in regulating food safety in the United States.
Health Risks for Consumers
The FDA highlights serious health risks associated with nut allergies, stating that individuals with sensitivities to hazelnuts are at risk of severe allergic reactions. These reactions can vary in severity, potentially leading to symptoms such as difficulty breathing, swelling of the throat, or anaphylactic shock, which can be life-threatening. The company acknowledges concerns raised by consumers, indicating that one customer reported digestive discomfort following consumption of the bread. Although there were no major reports of injury, the presence of undeclared allergens continues to be a significant health and safety issue.
Distribution of Affected Products
The recalled loaves were distributed through retail channels including major grocery chains like Kroger and Walmart. Consumers in various states—Alabama, Arkansas, Georgia, Illinois, Indiana, Kentucky, Michigan, Mississippi, Missouri, Ohio, Tennessee, and Wisconsin—may have purchased the affected product. The store distribution underscores the need for awareness, particularly among individuals who may have food allergies. By disseminating this information, officials aim to mitigate potential health risks to consumers across a broad geographic area.
Identification of Affected Products
Consumers can identify the affected loaves by specific lot codes, which are printed on the front panel of the packaging. The lot codes under scrutiny include T10 174010206, T10 174010306, T10 174010406, T10 174020206, T10 174020306, and T10 174020406. Each loaf has a net weight of 12 ounces, accompanied by a UPC code of 24126018152 located on the bottom of the packaging. Additionally, the expiration date for the affected loaves is July 13, 2025. This clarity aims to assist consumers in making informed decisions about the products they have purchased.
Consumer Actions and Company Response
In light of the recall, consumers are advised to return any “Lewis Bake Shop Artisan Style 1/2 Loaf” they may have purchased to the point of sale for a full refund. This action is crucial to prevent any health complications arising from the consumption of the implicated products. Hartford Bakery has stated that all loaves within the identified lot codes are being removed from retail shelves, reinforcing their commitment to consumer safety. The company is also reviewing its safety protocols to prevent such occurrences in the future, illustrating a proactive approach to food safety.
| No. | Key Points |
|---|---|
| 1 | Hartford Bakery, Inc. is recalling “Lewis Bake Shop Artisan Style 1/2 Loaf” due to undeclared hazelnuts. |
| 2 | Potential allergic reactions could pose serious health risks to consumers with nut allergies. |
| 3 | The recall affects approximately 883 loaves distributed across multiple states. |
| 4 | Identification of affected products can be done through specific lot codes and packaging details. |
| 5 | Consumers are urged to return recalled products for a refund, and the company is reviewing safety measures. |
Summary
The voluntary recall of Hartford Bakery’s “Lewis Bake Shop Artisan Style 1/2 Loaf” highlights the ongoing challenges manufacturers face in ensuring food safety and accurately labeling ingredients. With potential health risks for those suffering from nut allergies, the company’s swift response underscores the importance of transparency and consumer awareness. As the situation unfolds, it serves as a critical reminder for all food companies to ensure rigorous compliance with safety regulations.
Frequently Asked Questions
Question: What should consumers do if they have purchased the recalled bread?
Consumers should return the affected “Lewis Bake Shop Artisan Style 1/2 Loaf” to the point of purchase for a full refund. This is crucial for ensuring their safety.
Question: How can consumers identify the affected products?
Consumers can identify the affected loaves by looking for specific lot codes printed on the packaging. The relevant codes include T10 174010206, T10 174010306, and several others noted in the recall announcement.
Question: What are the health risks associated with undeclared hazelnuts?
Undeclared hazelnuts pose a serious risk for individuals with nut allergies, potentially leading to severe allergic reactions, including life-threatening conditions.
