Close Menu
News JournosNews Journos
  • World
  • U.S. News
  • Business
  • Politics
  • Europe News
  • Finance
  • Turkey Reports
  • Money Watch
  • Health
Editors Picks

Veterans Warn Trump Administration of Contamination Risks from Mexican Sewage in Navy SEAL Training Waters

April 21, 2025

Linda McMahon Appointed to Lead Agency Targeted for Elimination by Trump

March 3, 2025

Trump admin lays out who exactly was fired at HHS in face of ‘Democrat hysteria’

February 19, 2025

Tesla Achieves Milestone with First Driverless Car Delivery to Customer

June 29, 2025

Senate Democrats Aim to Address Trump Tariffs in Extended Voting Session

April 4, 2025
Facebook X (Twitter) Instagram
Latest Headlines:
  • Trump’s Tax Plan Delivers Major Cuts to Top 1% in Key States
  • Elephant Kills Two Tourists in Zambian National Park
  • Search Underway for Missing Doctor in Alaska After Leaving Cruise Ship for Hike
  • Five Key Tax Changes Affecting Wealthy Individuals
  • Rising Threat of Jugging: ATM Crime Targets Bank Customers
  • Gangs Dominate 90% of Haiti’s Capital Amid Rising Violence, Warns UN
  • U.S. Labor Market Surprises with 147,000 New Jobs in June
  • European Renewable Stocks to Monitor Amid Uncertain U.S. Legislation
  • Stolen 18th-Century Gold from French Shipwreck May Result in Charges for U.S. Novelist and Spouse
  • House Vote on Trump Spending Bill Demonstrates Presidential Power
  • Defense Officials Confirm Bunker Busters Delay Tehran’s Nuclear Program by Two Years
  • Tariff Increase Looms as 90-Day Pause Ends on July 9: Expert Insights
  • Western Balkans Experience Severe Drought and Water Restrictions Amid Heatwave
  • Russian Navy Commander Killed Near Ukraine
  • Q-Tip Evidence Plays Key Role in Solving Idaho College Murders Case
  • Essence Fest Kicks Off Summer Series for Black Entrepreneurs
  • U.S. Airlines Selling Passenger Data to Homeland Security in Secret Program
  • Pope Revives Historic Vacation Tradition, Sparking Tourist Boom in Castel Gandolfo
  • Private Administration Faces Transparency Crisis Over MHP Assembly Member’s Speech Records
  • Democrat Rep. Vindman Criticizes Pentagon’s Halt on Ukraine Weapons Aid
Facebook X (Twitter) Instagram
News JournosNews Journos
Subscribe
Thursday, July 3
  • World
  • U.S. News
  • Business
  • Politics
  • Europe News
  • Finance
  • Turkey Reports
  • Money Watch
  • Health
News JournosNews Journos
You are here: News Journos » Europe News » Spanish Innovators Tackle Food Waste and Food Poisoning with Smart Labels
Spanish Innovators Tackle Food Waste and Food Poisoning with Smart Labels

Spanish Innovators Tackle Food Waste and Food Poisoning with Smart Labels

News EditorBy News EditorJune 12, 2025 Europe News 6 Mins Read

Food waste remains a pressing global concern, incurring billions in damages each year and contributing to significant environmental challenges. In the European Union alone, an alarming 59 million tonnes of food are wasted annually, equating to about 132 kilograms per person. In response to this issue, three young Spanish entrepreneurs—Pilar Granado, Pablo Sosa Domínguez, and Luis Chimeno—have innovated smart biodegradable labels that can detect bacterial growth on food, signaling its freshness in real time. Their groundbreaking work has positioned them among the top 10 innovators for the Young Inventors Prize 2025.

Article Subheadings
1) The story behind Spain’s smart label pioneers
2) Helping customers, retailers, and vulnerable communities
3) Technological innovation and sustainable development
4) Market expansion and future goals
5) Addressing the global challenge of food safety

The story behind Spain’s smart label pioneers

The innovative company, Oscillum, founded by the trio, focuses on embedding intelligent biosensors into biodegradable polymers. This unique approach allows the material to react to bacterial compounds released as food begins to spoil, leading to a visible colour change that easily indicates the food’s safety for consumption. According to Pilar Granado, “We place the biosensor in contact with the food, and with a simple colour change, it indicates whether it is safe to eat or should be thrown away.”

This real-time information about food safety presents a significant advancement over traditional expiry dates or time-temperature indicators, which can often be misleading. The biosensors directly detect bacterial activity, enabling Oscillum’s labels to effectively minimize food waste while simultaneously lowering the risk of foodborne illnesses—an issue that affects many individuals globally.

The idea for the smart labels arose from a pivotal moment in their university years at Universidad Miguel Hernández de Elche. Luis Chimeno reflects on an incident involving a questionable piece of meat that Pablo Sosa Domínguez ingested against the advice of his peers. Fortunately, nothing adverse happened, but it sparked the team’s realization of how many people might find themselves in similar situations. They aimed to create a straightforward solution to help consumers make informed decisions regarding the freshness of food products.

Helping customers, retailers, and vulnerable communities

Oscillum’s smart labels are designed to support a broad spectrum of food items, including fresh produce, meat, fish, and even packaged goods. Notably, the labels serve as indicators of fruit and vegetable ripeness, reducing the premature disposal of items that are still perfectly edible. This multifaceted utility provides immense value for retailers, allowing for improved stock management and reduced losses. Meanwhile, consumers benefit from enhanced confidence when selecting their food products.

Since its official launch in 2019, Oscillum has garnered significant attention and growth through various partnerships, accelerator programs, and funding from innovation centers. The venture is in the process of expanding its technological repertoire into active packaging solutions, enabling interaction with food to extend its shelf life. Their proactive approach to securing intellectual property rights demonstrates the importance of establishing a foothold within the competitive food-tech industry.

Technological innovation and sustainable development

Oscillum’s work aligns with several United Nations Sustainable Development Goals, such as Zero Hunger, Good Health and Well-being, Responsible Consumption, and Climate Action. As emphasized by Pablo Sosa Domínguez, “We understand sustainability as a balance between environmental, economic and social factors.” This perspective reflects their commitment to a holistic approach in addressing not just food safety issues but also the broader implications for sustainability.

Moreover, Luis Chimeno points out the particular advantage that their innovation holds for vulnerable communities. The labels offer a practical solution for reducing food waste and its environmental impact, while also enhancing food safety, especially in areas where food safety infrastructures are lacking. This is particularly pressing in regions where food insecurity is prevalent, highlighting Oscillum’s potential to create goodwill in society.

Market expansion and future goals

Looking ahead, Oscillum plans to broaden its reach into different market segments while continuing to improve the efficiency and reliability of its labels. The company is working on further advancing its biodegradable materials and experimenting with new sensors that can offer additional functionalities to not only monitor freshness but also track the nutritional quality of food items.

The keystone of Oscillum’s future is its commitment to incorporating feedback from users—both from consumers and retailers. By listening to the needs of its clients and adapting its technology accordingly, Oscillum aims to facilitate better acceptance and utilization of their labels in the market. With ambitions to expand into international markets, Oscillum hopes to play a critical role in the global fight against food waste.

Addressing the global challenge of food safety

Oscillum’s smart labels represent a forward-thinking solution to one of the most significant problems facing society today: food waste and safety. By leveraging advanced biosensor technology, the company provides consumers and retailers with unprecedented access to information about food quality. This enriches consumers’ dining experiences while actively contributing to reduced waste and enhanced food safety in commercial settings.

The ramifications of their innovation extend beyond individual consumers to society as a whole. By curbing food waste, Oscillum’s labels have the potential to mitigate the impact on landfills, thus preserving the environment and aiding in the fight against climate change. Such technology could very well set a new benchmark for how food safety and sustainability can go hand in hand.

No. Key Points
1 Oscillum has developed smart biodegradable labels that detect bacterial growth on food.
2 The labels provide real-time information on food safety, unlike traditional expiration dates.
3 Oscillum’s technology is designed to benefit consumers, retailers, and vulnerable communities.
4 The company’s work aligns with several United Nations Sustainable Development Goals.
5 Future plans include market expansion and development of sensors for enhanced functionalities.

Summary

The innovative efforts of Oscillum highlight a significant advancement in food safety and waste reduction through the application of smart biodegradable labels. By empowering consumers and retailers with real-time updates on food freshness, Oscillum is poised to make a substantial contribution to global sustainability initiatives. Their multi-faceted approach—balancing economic viability with social and environmental responsibilities—positions them as a key player in both the food-tech landscape and the fight against climate change.

Frequently Asked Questions

Question: What are the main features of Oscillum’s smart labels?

Oscillum’s smart labels feature intelligent biosensors that detect bacterial growth on food, indicating whether it is safe for consumption through a visible color change.

Question: How do these labels benefit consumers?

The labels provide consumers with real-time information regarding food freshness, reducing foodborne illnesses and allowing for informed decisions while shopping.

Question: What role does Oscillum play in sustainability?

Oscillum’s technology contributes to sustainability by minimizing food waste, promoting responsible consumption, and enhancing food safety, particularly in vulnerable communities.

Brexit Continental Affairs Cultural Developments Economic Integration Energy Crisis Environmental Policies EU Policies European Leaders European Markets European Politics European Union Eurozone Economy food Infrastructure Projects Innovators International Relations Labels Migration Issues Poisoning Regional Cooperation Regional Security Smart Social Reforms Spanish tackle Technology in Europe Trade Agreements Waste
Share. Facebook Twitter Pinterest LinkedIn Email Reddit WhatsApp Copy Link Bluesky
News Editor
  • Website

As the News Editor at News Journos, I am dedicated to curating and delivering the latest and most impactful stories across business, finance, politics, technology, and global affairs. With a commitment to journalistic integrity, we provide breaking news, in-depth analysis, and expert insights to keep our readers informed in an ever-changing world. News Journos is your go-to independent news source, ensuring fast, accurate, and reliable reporting on the topics that matter most.

Keep Reading

Europe News

European Renewable Stocks to Monitor Amid Uncertain U.S. Legislation

6 Mins Read
Europe News

Western Balkans Experience Severe Drought and Water Restrictions Amid Heatwave

5 Mins Read
Europe News

Football World Mourns Tragic Loss of Portugal Star Diogo Jota

6 Mins Read
Europe News

Greek Farm Fund Scandal Set to Affect EU Budget Approval, Warns Lead MEP

6 Mins Read
Europe News

AI Voice Startup Plans Global Expansion and Future IPO

6 Mins Read
Europe News

Diddy Denied Bail Following Mixed Verdict on Sex Trafficking and Racketeering Charges

6 Mins Read
Mr Serdar Avatar

Serdar Imren

News Director

Facebook Twitter Instagram
Journalism Under Siege
Editors Picks

Trump Faces Criticism Over Acceptance of Luxury Jet from Qatar

May 12, 2025

European Companies Reassess Travel Policies Amid U.S. Border Control Issues

May 31, 2025

Examining the Evolution of Executive Power Under Trump

March 23, 2025

Pope XIV Aims to Foster Global Unity, Build Bridges with Trump and Dolan

May 9, 2025

Study Reveals Strong U.S. Support for Climate Policies Despite EPA Rollbacks

March 14, 2025

Subscribe to News

Get the latest sports news from NewsSite about world, sports and politics.

Facebook X (Twitter) Pinterest Vimeo WhatsApp TikTok Instagram

News

  • World
  • U.S. News
  • Business
  • Politics
  • Europe News
  • Finance
  • Money Watch

Journos

  • Top Stories
  • Turkey Reports
  • Health
  • Tech
  • Sports
  • Entertainment

COMPANY

  • About Us
  • Get In Touch
  • Our Authors
  • Privacy Policy
  • Terms and Conditions
  • Accessibility

Subscribe to Updates

Get the latest creative news from FooBar about art, design and business.

© 2025 The News Journos. Designed by The News Journos.

Type above and press Enter to search. Press Esc to cancel.

Ad Blocker Enabled!
Ad Blocker Enabled!
Our website is made possible by displaying online advertisements to our visitors. Please support us by disabling your Ad Blocker.